* Nutritional Values Per 100G :
| No. | Nutritional Name | Nutritional Values |
|---|---|---|
| 1 | Energy | 1522.14kj |
| 2 | Total Fat
-Saturated fat -Trans fat |
18.20g
3.10g 0g |
| 3 | Cholesterol | 0mg |
| 4 | Sodium | 206.20mg |
| 5 | Total Carbohydrates
-Total Sugars |
42.60g
0.60g |
| 6 | Protein | 6.60g |
* These Are Approximate Values.
*Additional Information
You might like the following items with Salty Vinegar Crunch:
Aloo Wafers: These salty-acidic Indian wafers are the ideal complement to Salty Vinegar Crunch’s tangy flavour. The crunchiness of the wafers offers a wonderful tactile contrast, and the two flavours work nicely together.
Salted Nuts: Another delicious option for mixing with Salty Vinegar Crunch are salted nuts. The salty, savoury flavour of the nuts helps to counteract the vinegar’s acidity. A few healthy options are almonds, cashews, and peanuts.
Cheese: Cheese and vinegar go well together, and Salty Vinegar Crunch is no exception. A delightful and filling snack is produced by combining the salty, creamy flavour of cheese with vinegar. Blue cheese, Parmesan, and cheddar are a few excellent options.
Fruit: Eating fruit while enjoying Salty Vinegar Crunch is a revitalising and nutritious option. The fruit’s sweetness serves to balance the vinegar’s acidity, and together the two flavours make for a tasty and reviving snack. Apples, grapes, and berries are a few healthy alternatives.
Another wholesome and energising option for combining with Salty Vinegar Crunch is yoghurt. The vinegar’s acidity is countered by the yogurt’s tartness, and the two flavours combine to provide a wonderful and satisfying dish. Some good choices include Greek yogurt, skyr, and kefir.
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